Khoom Description
Tshuaj formula:C14H18N2O5
Molecular Luj:294.31
CAS Nr.: 22839-47-0
Nta
Aspartame yog dawb, tsw, crystalline hmoov. Nws yog ib qho yooj yim soluble nyob rau hauv dej thiab muaj ib tug zoo solubility nyob rau hauv ib tug ntau yam ntawm cov khoom noj thiab dej haus formulations, ua rau nws yooj yim mus muab tso rau hauv ice cream mix.
Daim ntawv thov
1. Muab Sweetness nrog cov ntsiab lus calorie tsawg
Aspartame yog kwv yees li200 npaug sweeter dua sucrose (cov suab thaj qab zib), uas txhais tau hais tias tsuas yog ib qho me me xwb thiaj li ua tiav qhov xav tau ntawm qib qab zib hauv ice cream. Qhov no tso cai rau cov tuam txhab tsim cov khoom qab zib qab zib nrog cov calories tsawg dua li cov khoom noj qab zib puv nkaus.
2. Txhim kho qhov Desired Flavor Profile
Thaum cov piam thaj hloov nrog cov khoom qab zib xws li aspartame, nws yog ib qho tseem ceeb kom tswj tau qhov sib npaug ntawm cov dej khov. Aspartame, tsis zoo li lwm cov khoom qab zib, muaj qhov huv, qab zib saj profile nrog me ntsis kom tsis muaj qab zib thaum siv cov nyiaj tsim nyog.
3. Txhim kho qhov ncauj qhov ntswg thiab kev ntxhib los mos
Thaum aspartame pab txhawb kev qab zib, nws tsis muab cov khoom lossis kev ntxhib los mos uas qab zib ua. Hauv cov dej khov nab kuab tsis tu ncua, qab zib kuj tseem ua lub luag haujlwm hauv kev tsim lub qhov ncauj qhov ncauj los ntawm kev ua kom muaj kev nyuaj siab ntawm qhov chaw khov (ua rau cov dej khov nab kuab softer thiab smoother). Thaum cov piam thaj txo qis lossis hloov los ntawm aspartame, lwm cov khoom xyaw (xws li cov neeg ua haujlwm bulking, stabilizers, thiab cov pos hniav) feem ntau siv los pab muab cov khoom siv tib yam.
4. Kev tsim nyog rau Qab Zib Tsis Muaj Qab Zib thiab Mob Ntshav Qab Zib-Friendly Ice Cream
Aspartame feem ntau yog siv hauv cov dej khov ua lag luamtsis muaj qab ziblos yogmob ntshav qab zibvim nws muaj peev xwm muab cov qab zib yam tsis tau nce cov ntshav qabzib.
Khoom Parameter
|
Yam khoom |
Index |
| TSEEM CEEB | DAWB GRANULAR OR POWDER |
| QHOV TSEEB (NTAWM DRY BASIS) | 98.00%-102.00% |
| TSI | PURE |
| SPECIFICATION ROOJ | + 14.50 degree ~ +16.50 degree |
| TRANSMITTANCE | 95.0% MIN |
| ARSENIC (AS) | 3 PPM MAX |
| LOSS NTAWM DRYING | 4.50% MAX |
| RESIDUE RAU IB TUG | 0.20% MAX |
| La-ASPARTY-L-PHENYLALAINE | 0.25% MAX |
| PH | 4.50-6.00 |
| L-PHENYLALANIN | 0.50% MAX |
| Hnyav hlau (PB) | 10 PPM MAX |
| Kev coj ncaj ncees | 30 MAX |
| 5- BENZYL-3, 6-DIOXO-2-PIPERAZINEACETIC ACID | 1.5% MAX |
| Lwm yam khoom muaj feem xyuam | 2.0% MAX |
| FLUORID (PPM) | 10 MAX |
| PH VALUE | 3.5-4.5 |
Ntim & Cia
Hauv 25kg / hnab. Cia thiab muab kaw rau hauv ib qho chaw ntxoov ntxoo, qhuav, thiab qhov cua zoo kom deb ntawm cov tshuaj lom thiab cov tshuaj lom.
Daim ntawv pov thawj
● Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
● Tsis muaj MOQ, Ntau Lub Sijhawm, muab cov qauv rau kev kuaj
● Customized Products pob
● Kev xa khoom sib xyaw.
peb lub Hoobkas & Warehouse
Peb lub Hoobkas & khoom siv
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FAQS
Q: Kuv puas tuaj yeem tau txais koj cov COA, TDS thiab MSDS?
A: Yog lawm! Tiv tauj peb sales@hombochem.com lossis tus thawj tswj kev muag khoom.
Q: Koj puas tuaj yeem ua cov pob customized?
A: Yog. Cov khoom siv hmoov pob yog 25kg / hnab / thawv.
Q: Kuv puas tuaj yeem tau txais cov qauv dawb?
A: Yog lawm, qauv tuaj yeem pub dawb hauv qab 500g.
Q: Yuav ua li cas txog cov khoom them nyiaj?
A: L / C, D / P, D / A, CAD, T / T thiab lwm yam.
Q: Kuv tuaj yeem tuaj xyuas koj lub Hoobkas?
A: Yog lawm! Txais tos koj tuaj xyuas peb lub Hoobkas thiab D & R chaw txhua lub sijhawm.
Q: Koj puas tuaj yeem pab txhawb peb hauv cov ntawv thov?
A: Yog.Nws yog peb txoj kev txaus siab!
Cim npe nrov: sweetener aspartame 22839-47-0 rau ice cream favourable price, Tuam Tshoj sweetener aspartame 22839-47-0 rau ice cream favourable price lwm tus neeg, hoobkas
