Preservative Agent

Wuhan Hombo Industrial Co., Ltd: Koj Tus Kws Tshaj Lij Tiv Thaiv Tus Neeg Tsim Khoom!

Wuhan Hombo industrial Co., Ltd yog tus kws tshaj lij phosphate khoom muag nrog ntau tshaj kaum xyoo ntawm kev lag luam tshuaj. Peb tsuas yog koom nrog phosphate series cov khoom lag luam thiab lwm yam kev txhawb nqa tshuaj Khoom Noj Qib SHMP, STPP, SAPP, TSPP, MSP, DSP, DSP, TSP, STMP, MKP DKP, TKPP, DCPD, MCP TCP thiab Kev Lag Luam Qib SHPP, THPS thiab THPC. Peb tsis tu ncua diversify peb cov khoom portfolio kom tau raws li cov kev xav tau ntawm puas-evolving industries peb pab. Kev muag khoom txhua xyoo ntawm phosphate ncav cuag 10, 000 tons hauv ib xyoos.

Cov khoom lag luam nplua nuj ntau yam

Peb lub tuam txhab feem ntau yog cov khoom lag luam phosphate series thiab lwm yam kev txhawb nqa tshuaj. Cov khoom lag luam suav nrog qib zaub mov SHMP, STPP, SAPP, DCPD, MCP TCP thiab qib qib SHPP, THPS, THPC, thiab lwm yam.

Ua kom tiav Kev Tsim Nyog

Peb cov khoom muaj ISO, Halal thiab Kosher ntawv pov thawj thiab peb muaj kev tswj xyuas nruj ntawm cov khoom zoo. Peb tsis tu ncua xa peb cov khoom mus rau lwm tus neeg kuaj sim los xyuas kom meej tias peb muab peb cov neeg siv khoom zoo.

One-stop Skin Packaging Solutions

Tom qab xyoo ntawm txoj kev loj hlob, nyob rau hauv lub hauv paus ntawm lub tuam txhab kev nkag siab siab nthuav qhia kev xa khoom network npog lub teb chaws thiab cov teb chaws loj thiab cheeb tsam thoob ntiaj teb, peb muab cov neeg siv khoom nrog kev sib koom ua ke ntawm cov saw hlau los ntawm kev yuav khoom, kev tsim khoom, kev xa khoom, kev muag khoom thiab kev muag khoom tom qab muag.

Kev Pabcuam

Peb muaj ntau xyoo ntawm kev lag luam kev paub thiab ua tiav kev tswj hwm kev tsim khoom, kev saib xyuas zoo, kev pabcuam kev muag khoom. Txawm hais tias koj xav yuav Khoom Noj Qib SHMP lossis Kev Lag Luam Qib SHPP, tsuas yog xa koj cov cai los ntawm email thiab peb tuaj yeem xa cov khoom rau koj.

 

 

Dab tsi yog Preservative Agent?

 

 

Cov tshuaj tua kab mob yog cov khoom noj ntxiv uas ua lub luag haujlwm tseem ceeb hauv kev ua kom cov khoom noj tau ntev dua los yog saj zoo dua. Tshwj xeeb, cov tshuaj tua kab mob pab tswj thiab tiv thaiv cov khoom noj tsis zoo, muab kev tiv thaiv kev puas tsuaj los ntawm cov kab mob microorganisms, botulism hem lub neej thiab lwm yam kab mob uas tuaj yeem ua rau zaub mov lom.

 

Qhov zoo ntawm Preservative Agent

 

Inhibits kab mob loj hlob

Ua ntej, cov tshuaj tua kab mob no ua qhov thaiv kom tsis txhob muaj kab mob loj hlob. Yog li ntawd, cov khoom noj muaj pes tsawg leeg tsis hloov thiab noj tau yam tsis muaj kev txhawj xeeb txog cov kab mob, kab mob, thiab lwm yam.

01

Tiv thaiv zaub mov los ntawm rotting

Tsis yog tag nrho cov tshuaj tua kab mob yog tsim los; kuj tseem muaj cov tshuaj tua kab mob uas tsis muaj teeb meem, xws li qab zib thiab ntsev. Cov natural preservatives tiv thaiv zaub mov los ntawm rotting.

02

Antioxidant

Artificial preservatives ua raws li antioxidants, ua zaub mov acidic thiab txo cov dej noo nyob rau hauv cov zaub mov, yog li slowing down lub ripening txheej txheem.

03

Txo cov khoom pov tseg

Preservatives pab txo cov zaub mov pov tseg thiab txuas ntxiv lub neej txee ntawm cov khoom noj uas yuav ua rau tsis zoo ua ntej lawv siv.

04

Cov tsos mob rov hais dua

Lwm qhov txiaj ntsig ntxiv yog tias cov khoom noj uas muaj cov tshuaj tiv thaiv ntxiv yog qhov ntxim nyiam dua. Piv txwv li, sodium nitrates thiab nitrites yog siv los khaws cov xim ntawm cov nqaij; bleaching yog siv los khaws cov hmoov nplej dawb.

05

 

Piv txwv ntawm Preservative Agent
 

1. Food Grade Preservative Powder/Granular E281 Sodium Propionate CAS 137-40-6

Sodium propionate yog sodium ntsev ntawm propionate tsim thaum lub sij hawm tshuaj degradation ntawm qab zib. Nws yog ib qho chaw nyab xeeb uas tsis muaj tshuaj lom rau pwm thiab qee cov kab mob. Nws yog ib qho khoom noj khoom haus ntxiv uas ua rau lub neej txee ntawm cov khoom noj. Nws yog dav siv nyob rau hauv cov khoom ci vim hais tias cov concentration feem ntau yog tsawg heev uas koj tsis tuaj yeem saj nws hauv cov khoom.

Cov txiaj ntsig
● Sodium propionate tuaj yeem txhim kho qhov tsw ntawm cov khoom ci.
● Sodium propionate yuav tsis cuam tshuam qhov smoothness ntawm ci khoom tiav los ntawm ci dej qab zib.
● Sodium propionate tuaj yeem tiv thaiv cov kab mob thiab lwm yam kab mob hauv cov khoom noj.

 

Daim ntawv thov
● Sodium propionate yog siv dav hauv cov khoom ci, cov khoom noj siv mis, cov nqaij ua tiav, cov dej cawv, dej qab zib, thiab lwm yam. Piv nrog rau lwm cov tshuaj tua kab mob, sodium propionate ua haujlwm zoo tshaj plaws hauv cov poov xab siv los ua cov khoom xyaw. Sodium propionate yuav tsis hloov qhov saj ntawm cov khoom ci, tab sis txoj kev nws khaws cov khoom ci yog qhov zoo heev.

2. High Purity Sodium Acetate Anhydrous CAS 127-09-3 Rau Kev Tiv Thaiv Khoom Noj Khoom Noj / Pub / Qib Tech

Kev piav qhia
Sodium acetate anhydrous yog ib qho khoom noj khoom haus ntxiv uas tau siv dav los ua cov kua qaub thiab cov khoom khaws cia rau cov kaus poom thiab cov txiv hmab txiv ntoo thiab zaub, qhob cij, ntses, delicatessen zaub xam lav, mayonnaises thiab zaub xam lav. Cov additive yog suav hais tias yog tsis muaj teeb meem kiag li thiab yog li ntawd tsuas yog nrov nyob rau hauv cov chav ua noj loj, khw noj mov, cov nqaij, qhob cij thiab delicatessen industries raws li nws yog nyob rau hauv private kitchens.

 

Cov txiaj ntsig
Sodium acetate yog compounded los ntawm sodium ntsev thiab acetic acid nrog cov mis CH3COONa (los yog NaC2H3O2). Vim hais tias ob qho tib si ntsev thiab cov hauv paus ua lub luag haujlwm tseem ceeb hauv kev khaws zaub mov, sodium acetate packs ob lub punch.
● Zoo tsw, tsw me ntsis: Sodium acetate imparts ib tug qab ntsev saj rau cov khoom noj, uas yog yuav tsum tau vim nws muaj sodium. Txawm li cas los xij, nws cov ntxhiab tsw yog ze rau qhov pom tau thaum ntxiv los ua cov khoom xyaw, muab cov khoom noj uas lawv yog cov khoom xyaw uas muaj ntxhiab ntau dua. Cov tsw yog qhov zoo rau saj thiab khaws cia; ntsev tau raug lees paub tias yog zaub mov preservative rau txhiab xyoo.
● Kev hloov kho PH: Ntau yam khoom noj yuav hloov pauv ntawm acidic sab ntawm pH nplai, uas tuaj yeem ua rau muaj teeb meem hauv kev ua, saj, thiab / lossis ruaj khov. Qhov sib ntxiv ntawm qhov tsis xws li sodium acetate yuav stabilize pH rau hauv qhov tseeb ntau yam rau cov zaub mov lossis dej haus uas nws yog cov khoom xyaw.
● Kev tiv thaiv kab mob: Cov khoom noj thiab dej haus nrog cov kab mob cog qoob loo muaj lub neej ntev heev. Sodium acetate tiv thaiv kev tsim cov kab mob thiab lwm yam kab mob ntawm cov khoom noj. Qhov tseeb, sodium acetate tau ua pov thawj tseem ceeb rau kev tiv thaiv kab mob xws li dihydrogen sulfate pejxeem, Enterobacteriaceae, lactic acid kab mob, thiab Pseudomonas hom.
● Extended Shelf Life: Sodium acetate yog cov lus teb pheej yig rau kev ua kom ntev txee lub neej. Cov kev tshawb fawb tau ua pov thawj tias qhov sib ntxiv ntawm cov khoom no txuas ntxiv lub neej txee 4-7 hnub ntev dua li cov khoom uas tsis muaj sodium acetate vim nws cuam tshuam rau ob qho tib si enzymatic thiab tshuaj lom neeg cov tshuaj tiv thaiv uas ua rau kev loj hlob ntawm microbial.

 

Cov lus qhia rau kev cia thiab tuav kom zoo
Sodium acetate, zoo li txhua yam tshuaj lom neeg, yuav tsum tau ceev faj thiab tuav kom ntseeg tau tias nws siv tau ntev thiab kev nyab xeeb.
● Cov Lus Qhia Txog Kev Cia: Kev cia kom raug yog qhov tseem ceeb los tswj xyuas qhov zoo thiab ua tau zoo ntawm sodium acetate. Khaws rau hauv qhov chaw txias, qhuav kom deb ntawm tshav ntuj ncaj qha thiab qhov chaw tshav kub. Xyuas kom lub thawv ntim nruj nreem kaw kom tsis txhob ya raws los yog cov kab mob sib kis los ntawm kev cuam tshuam rau qhov sib xyaw.
● Kev Tiv Thaiv Kev Tiv Thaiv: Thaum tuav sodium acetate, ua kev ceev faj kom muaj kev nyab xeeb. Hnav cov cuab yeej tiv thaiv tsim nyog, nrog rau cov hnab looj tes thiab tsom iav kev nyab xeeb, txhawm rau tiv thaiv kev sib cuag ntawm daim tawv nqaij lossis ob lub qhov muag. Thaum muaj xwm txheej tshwm sim, yaug nrog dej tam sim ntawd thiab nrhiav kev kho mob yog tias tsim nyog.
● Txee Lub Neej thiab Kev Txiav Txim Siab: Sodium acetate feem ntau muaj lub neej txee ntev thaum khaws cia kom raug. Txawm li cas los xij, nws yog ib qho tseem ceeb los xyuas cov hnub tas sij hawm ntawm lub ntim thiab ua raws li nws. Kev siv sodium acetate tas sij hawm tuaj yeem ua rau txo qis kev ua tau zoo thiab muaj peev xwm muaj kev nyab xeeb.

3. E282 Preservative Calcium Propionate for Food Cas No. 4075-81-4

Calcium propionate yog siv los ua zaub mov ntxiv. Nws tuaj yeem cuam tshuam kev loj hlob ntawm cov pwm, cov poov xab thiab qee cov kab mob, thiab pab kom ntev lub neej txee ntawm ntau yam khoom noj. Calcium propionate plays lub luag haujlwm tseem ceeb hauv kev khaws zaub mov thiab kev tswj kom zoo.

Cov txiaj ntsig
● Inhibition of Bacteria and Pwm: Calcium Propionate tuaj yeem siv los tiv thaiv kev loj hlob ntawm cov kab mob thiab cov pwm, ncua lub txee lub neej ntawm cov zaub mov thiab cov khoom ci.
● Tsawg Toxicity: Nws raug suav hais tias muaj cov tshuaj toxicity tsawg thiab tsis ncaj qha rau tib neeg hauv cov nyiaj uas pom hauv cov khoom noj feem ntau.
● Kev ruaj ntseg: Nws tuaj yeem siv los ua ntau yam khoom noj khoom haus. Nws muaj txiaj ntsig zoo ntawm qhov kub thiab txias.
● Tsis cuam tshuam rau tsw: Ib qho zoo ntawm kev siv Calcium Propionate los khaws cov zaub mov yog tias nws tsis hloov cov saj thiab cov tsos ntawm cov zaub mov. Qhov no yog qhov tseem ceeb rau kev tswj cov khoom zoo thiab kev lees paub ntawm cov neeg siv khoom.
● Biodegradability: Propionic acid thiab nws cov ntsev yog biodegradable. Lawv tuaj yeem tawg thiab tshem tawm ntawm ib puag ncig los ntawm cov kab mob.

 

Daim ntawv thov
Calcium propionate muaj ntau txoj haujlwm tseem ceeb, tshwj xeeb tshaj yog nyob rau hauv kev lag luam khoom noj.
● Antimicrobial tus neeg sawv cev: Nws muaj txiaj ntsig zoo inhibits kev loj hlob ntawm cov pwm, cov poov xab, thiab qee cov kab mob, uas pab kom ntev lub neej txee ntawm ntau yam khoom noj.
● Bakery preservative: Feem ntau siv hauv cov khoom ci xws li qhob cij thiab pastries los tiv thaiv kev lwj thiab tswj cov txheej txheem fermentation.
● Cheese thiab cov khoom siv mis nyuj preservative: tswj qhov zoo thiab freshness ntawm cheeses thiab lwm yam khoom siv mis nyuj.
● Kev khaws cia nqaij: Pab tiv thaiv cov nqaij tsis zoo thaum khaws cia thiab ua haujlwm.
● Khaws txiv hmab txiv ntoo thiab zaub: Qee zaum, nws tuaj yeem siv rau cov txiv hmab txiv ntoo thiab zaub kom txo tau qhov lwj.

 

Daim ntawv thov ntawm Preservative Agent

Tshuaj preservatives yog inseparable ntawm peb lub neej txhua hnub. Hauv lub neej txhua hnub, koj tuaj yeem pom ntau yam khoom noj khoom haus khaws cia hauv ntau yam khoom.

 
 

Cov nqaij ua tiav

Cov tshuaj tua kab mob zoo li nitrites thiab nitrates feem ntau yog siv rau hauv cov nqaij ua tiav xws li nqaij npuas kib, nqaij npua, thiab hnyuv ntxwm los tiv thaiv kab mob loj hlob thiab tswj cov xim.

 
 

Khoom noj kaus poom

Cov txiv hmab txiv ntoo hauv kaus poom, zaub, kua zaub, thiab nqaij feem ntau muaj cov khoom noj xws li citric acid, ascorbic acid (vitamin C), thiab sulfites los tiv thaiv cov kab mob microbial thiab ua kom cov tshiab.

 
 

Cov khoom ci

Cov qhob cij, khoom qab zib, thiab pastries yuav muaj cov khoom noj xws li calcium propionate los yog sorbic acid los tiv thaiv pwm kev loj hlob thiab ua rau lub neej ntev.

 
 

Ntim Cov Khoom Noj Qab Haus Huv

Cov khoom noj txom ncauj zoo li chips, crackers, thiab pretzels feem ntau muaj cov tshuaj tiv thaiv zoo li BHA (butylated hydroxyanisole) los yog BHT (butylated hydroxytoluene) los tiv thaiv rancidity thiab ncua lub freshness.

 
 

Salad Dressings thiab Condiments

Preservatives xws li vinegar, citric acid, thiab phosphoric acid feem ntau yog siv nyob rau hauv cov zaub xam lav hnav khaub ncaws, ketchup, mustard, thiab mayonnaise los tiv thaiv spoilage thiab tuav tsw.

 
 

Soft Drinks thiab Juices

Cov dej haus no feem ntau muaj cov tshuaj tua kab mob xws li sodium benzoate los yog potassium sorbate los inhibit microbial kev loj hlob thiab ua rau lub neej ntev.

 
 

Cov khoom siv mis nyuj

Qee cov khoom siv mis nyuj, xws li cheese thiab yogurt, yuav muaj cov khoom noj xws li natamycin lossis potassium sorbate los tiv thaiv pwm kev loj hlob thiab lwj.

 
 

Cov khoom noj khov

Cov zaub mov khov, zaub, thiab txiv hmab txiv ntoo tuaj yeem muaj cov khoom noj xws li sodium erythorbate lossis ascorbic acid kom muaj xim, kev ntxhib los mos, thiab tsw thaum khov thiab khaws cia.

 

Daim ntawv pov thawj

 

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Cov lus nug nquag
 

 

Q: Dab tsi yog preservative agents?

A: Cov tshuaj tua kab mob yog cov tshuaj, ob qho tib si ntuj thiab khoom tsim, uas tau ntxiv rau ntau yam khoom txhawm rau tiv thaiv kev puas tsuaj ntxov ntxov thiab ua kom lawv lub neej ntev. Nws yog ib qho uas yuav nrhiav tau cov tshuaj tua kab mob hauv ntau yam khoom noj thiab tshuaj pleev ib ce. Tab sis dab tsi qee tus yuav tsis paub yog tias cov tshuaj tua kab mob kuj tau ntxiv rau cov khoom tsis zoo xws li tshuaj thiab ntoo.

Q: Dab tsi yog hom preservative agent?

A: Muaj ob hom preservative agents: natural thiab artificial. Ob leeg tsom ntsoov khaws cia lub neej ntawm ib yam khoom, txawm tias lawv tuaj yeem sib txawv ntawm ntau txoj hauv kev. Txawm li cas los xij, ob qho tib si siv tib txoj kev khaws cia. Lawv tiv thaiv kev loj hlob ntawm cov kab mob xws li cov kab mob thiab cov fungi thiab qeeb los yog tag nrho cov txheej txheem oxidation.

Q: Dab tsi yog qhov sib txawv ntawm tus neeg saib xyuas ntuj thiab tus neeg saib xyuas khoom cuav?

A: Cov tshuaj tiv thaiv ntuj feem ntau yog siv rau hauv cov khoom noj thiab dej haus los pab txo cov rotting thiab khaws cov khoom xim thiab tsw. Txawm li cas los xij, lawv kuj pom muaj nyob hauv cov tshuaj pleev ib ce thiab lwm yam khoom siv tu cev. Artificial preservative agents yog cov khoom tsim los ntawm cov txiv neej uas tau ntxiv rau ntau cov khoom lag luam kom ntev lawv lub neej txee. Thaum lawv ib yam nkaus thiab tsim los tiv thaiv cov khoom noj los ntawm kev lwj thiab pab lawv khaws lawv cov duab thiab xim, lawv feem ntau muaj cov tshuaj lom neeg.

Q: Vim li cas cov tshuaj tua kab mob siv rau hauv cov zaub mov?

A: Khoom noj khoom haus muaj cov txheej txheem tas sij hawm uas yog tshwm sim los ntawm cov kab mob, fungus, thiab pwm noj cov zaub mov. Los ntawm kev ntxiv cov tshuaj tua kab mob, txawm tias lawv yog ntuj, khoom tsim, lossis kev sib xyaw ua ke ntawm ob qho tib si, nws txwv tsis pub cov zaub mov no tas li sai. Cov tshuaj tua kab mob kuj tseem siv los pab ua kom cov zaub mov muaj xim, zoo li, tsis hnov ​​tsw, thiab qhov loj, uas tuaj yeem ua rau cov khoom noj muaj txiaj ntsig zoo rau cov neeg siv khoom.

Q: Dab tsi yog qhov tsis zoo ntawm kev siv cov tshuaj tiv thaiv?

A: Peb txhua tus tau hnov ​​​​tias txhua lub npib muaj ob sab. Zoo sib xws yog rooj plaub nrog preservative agents. Yog tias muaj cov txiaj ntsig ntawm kev ntxiv cov tshuaj tua kab mob rau cov zaub mov, ces cov no tau nrog qee qhov tsis zoo. Khoom noj khoom haus preservatives feem ntau txuas nrog digestive disorders, paj hlwb, teeb meem ua pa, thiab teeb meem ntawm daim tawv nqaij.

Q: Dab tsi yog kev siv cov tshuaj tua kab mob thiab cov khoom noj khoom noj khoom haus ua dab tsi?

A: Cov tshuaj tiv thaiv tau ntxiv rau cov zaub mov los tua cov kab mob uas tshwm sim los ntawm cov kab mob, pwm, fungus, thiab poov xab. Cov tshuaj tiv thaiv kuj tseem pab khaws cov zaub mov tshiab rau lub sijhawm ntev.

Q: Dab tsi yog preservative agents ua los ntawm?

A: Cov tshuaj tiv thaiv tuaj yeem ua los ntawm cov tshuaj "natural" xws li ntsev lossis cawv. Lawv tuaj yeem yog cov neeg tsim, lossis cov tshuaj hluavtaws. "Natural" lossis "organic" tshuaj tsis tas yuav noj qab haus huv dua li cov tshuaj hluavtaws lossis cov tshuaj uas tib neeg tsim. Qhov tseeb, cov khoom siv tshuaj tiv thaiv xws li sodium nitrate, sodium benzoate thiab propionate tau siv ntev los ua zaub mov vim tias lawv siv tau me me.

Q: Puas yog cov tshuaj tua kab mob hauv cov ncuav tsis zoo rau kuv?

A: Cov khoom noj khoom noj khoom haus feem ntau yog siv rau hauv kev lag luam khob cij kom muaj kev noj qab haus huv thiab tiv thaiv kev lwj, tshwj xeeb tshaj yog nyob rau hauv cov khoom ntim thiab cov khob cij. Thaum siv nyob rau hauv cov nqi tsim nyog thiab raws li kev tswj hwm cov txheej txheem, cov tshuaj tiv thaiv no feem ntau suav tias muaj kev nyab xeeb rau kev noj los ntawm cov neeg feem coob.

Q: Dab tsi yog cov khoom noj uas muaj cov khoom noj khoom haus?

A: Cov khoom noj khoom haus zoo tshaj plaws yog Calcium Propionate, Sorbic Acid, Potassium Sorbate, Sodium Propionate thiab Citric Acid. Calcium Propionate yog siv los tiv thaiv pwm kev loj hlob thiab ua kom lub neej ntev. Sorbic Acid muaj txiaj ntsig zoo rau cov pwm thiab cov poov xab, pab tiv thaiv kev lwj.

Q: Dab tsi yog yam tseem ceeb uas txiav txim siab xaiv cov khoom noj khoom haus preservative?

A: Ua ntej, cov khoom xyaw ntawm cov khoom noj. Qhov thib ob, kev ua haujlwm thiab kev cia khoom kuj tseem ceeb heev. Tsis tas li ntawd, peb kuj yuav tsum xav txog qhov solubility thiab tsw ntawm preservatives. Thaum kawg, tus nqi-zoo thiab kev raug cai ntawm cov tshuaj tiv thaiv kuj yog ib qho tseem ceeb uas tsis tuaj yeem tsis quav ntsej.

Raws li ib qho ntawm cov khoom noj khoom haus preservative neeg muag khoom nyob rau hauv Suav teb, peb sov siab txais tos koj mus yuav cov khoom noj khoom haus zoo hauv Tshuag ntawm no thiab tau txais pricelist los ntawm peb lub hoobkas. Kev pabcuam zoo thiab tus nqi sib tw yog muaj.