Cov zaub mov muaj ntxiv tau siv los rau cov khoom noj, tswj nws saj, lossis hloov nws cov qauv. Tsis muaj kev xav txog kev lag luam khoom noj khoom haus nyob rau ntawm cov kev sib ntxiv no kom lawv tuaj yeem haus cov zaub mov thaum nws tseem qab thiab tshiab. Txawm li cas los xij, feem ntau ntawm cov kev sib ntxiv no tsis muaj ntxhiab thiab tsis muaj xim, yog li cov neeg tsis tau yooj yim ceeb toom lawv. Ntau yam khoom noj muaj cov khoom muaj paug yooj yim thaum cov kev ntxiv no ntxiv.
Carboxymethyl cellulose: Dab tsi koj yuav tsum paub
Peb yuav tsum to taub tias Carboxymethyl cellulose yog ubiquitous hauv cov zaub mov ntxiv. Kev siv lub ntsiab ntawm cov khoom no yog ua emulsifier. Txawm hais tias nws tau siv dua thiab nyob rau hauv kev lag luam khoom noj, kev siv ntawm cov khoom noj no hauv cov zaub mov thiab dej haus tau nce txij li 1960.
Niaj hnub no, koj yuav pom tias nws siv cov kua rau hauv cov kua, cov khoom noj khoom, khoom qab zib, cov nqaij, thiab ncuav qab zib. Koj tseem yuav pom nws siv hauv cov khoom noj qab zib, mis nyuj khov thiab npaj-rau-noj cov zaub mov, kua txiv ntoo, yogurt, kua txiv, thiab kua txiv ntoo. Yog li ntawd, koj tuaj yeem hais tias nws yog ib qho khoom xyaw tawg uas pab txhim kho cov tuab thiab ruaj khov ntawm cov zaub mov. Ib qho ntxiv, nws kuj tseem tuaj yeem txhim kho kev ntxhib los thiab txuas lub txee lub neej ntawm ntau yam khoom noj.
Cov ntawv thov ntawm carboxymethyl cellulose hauv cov khoom noj khoom haus thiab nws cov kev siv:
Lub luag haujlwm ntawm Carboxymethyl cellulose ua nws zoo meej rau ntau yam kev siv hauv kev lag luam khoom noj. Txij li thaum Cargickethyl cellulose ua raws li emulsifier thiab stabilizer nyob rau hauv kev lag luam rau qee yam, ntawm no yog cov ntawv thov hauv qab no uas koj xav tau them sai sai rau:
Txiv mis nyuj
Txiv milm
Mov mog
Pancakes
Mis nyuj khov
Mos khoom qab zib
Kua
Kua txiv kem
Lactic Acid Bacteria
Hmoov haus
Tsis muaj noodles
Txuj lom
Nqaij Khoom
Siv ntawm Carboxymethyl cellulose
Hauv ntau txoj kev, carboxymethyl cellulose yog nrawm ua ib qho ntawm cov khoom xyaw ua ke hauv kev lag luam khoom noj. Nyeem hauv qab no kom paub siv cov carboxymethyl cellulose hauv cov zaub mov thiab vim li cas nws yog ib qho uas nyiam cov khoom xyaw:
Tuab dua
Carboxymethyl cellulosePab ua tiav cov viscosity thaum cov khoom lag luam zoo li tsawg. Yog li ntawd, theem txoj cai viscosity tuaj yeem ua tiav thaum ua zaub mov noj thiab muab txoj kev ua kom zoo, uas yog ib qho ntawm cov carboxymethyl cellulose hauv cov zaub mov.
Lub stababilizer
Carboxymethyl cellulose pab tswj kom muaj cov zaub mov zoo thiab muaj roj thiab cov dej sib cais, thiab tswj qhov loj ntawm cov muaju hauv cov zaub mov khov.
Tshuaj Muaj Peev Xwm
Carboxymethyl cellulose yog ruaj khov rau lub teeb, kub, tshuaj lom neeg, thiab kuj yog pwm tiv taus.
Tsim zaj duab xis
Cov khoom xyaw no ua cov yeeb yaj kiab gel ntawm cov khoom noj, tiv thaiv kev nqus roj ntau dhau.
Carboxymethyl cellulose yog metabolically inert thiab tsis ntxiv ntau calories rau tej zaub mov.
